In 100 g (Grams) of Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) there is 13.85 g of Carbohydrate, by difference. Change amount

Conversion Calculator | Choose a measurement for calculation

Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program).

Sweetener, herbal extract powder from Stevia leaf	100 g	100%
Sweeteners, tabletop, fructose, dry, powder	100 g	100%
Sugars, granulated	99.98 g	99.98%
Sugar, turbinado	99.8 g	99.8%
Sugars, powdered	99.77 g	99.77%
Sweeteners, for baking, contains sugar and sucralose	99.53 g	99.53%
Strawberry-flavor beverage mix, powder	99.1 g	99.1%
Desserts, rennin, vanilla, dry mix	99 g	99%
Beverages, orange-flavor drink, breakfast type, powder	98.94 g	98.94%
Candies, gumdrops, starch jelly pieces	98.9 g	98.9%
Candies, hard, dietetic or low calorie (sorbitol)	98.6 g	98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened	98.55 g	98.55%
Beverages, tea, instant, lemon, sweetened, powder	98.55 g	98.55%
Sugars, brown	98.09 g	98.09%
Candies, hard	98 g	98%
Beverages, lemonade-flavor drink, powder	97.9 g	97.9%
Beverages, tea, instant, lemon, with added ascorbic acid	97.6 g	97.6%
Beverages, Lemonade, powder	97.57 g	97.57%
Beverages, Whiskey sour mix, powder	97.3 g	97.3%
Sweeteners, for baking, brown, contains sugar and sucralose	97.11 g	97.11%

Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program)

Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) are listed below.

Water	85.8 g	85.8%
Energy (calorie)	57 kcal
Energy (joule)	238 kJ
Protein	0 g
Total lipid (fat)	0.16 g	0.16%
Ash	0.19 g	0.19%
Carbohydrate, by difference	13.85 g	13.85%
Fiber, total dietary	4.4 g	4.4%
Sucrose	0 g
Glucose (dextrose)	3.33 g	3.33%
Fructose	3.71 g	3.71%
Lactose	0 g
Maltose	0 g
Calcium, Ca	17 mg	0.02%
Iron, Fe	0.58 mg
Magnesium, Mg	7 mg	0.01%
Phosphorus, P	13 mg	0.01%
Potassium, K	68 mg	0.07%
Sodium, Na	3 mg
Zinc, Zn	0.67 mg

Nutrients in Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program)